The Table Still Speaks: What This Season Has Been Teaching Me

I know I’ve been a little quiet on here.

But truthfully… this is what life has looked like in this season.

Not just going out to eat —
but sitting at tables.
Having conversations.
Being poured into.

Recently, I went to Sweet 1ne — Afro-fusion, full of flavour, creativity, and culture. From jollof sushi to calamari, from sweet plantain to oxtail and rice, every plate told a story.

But what stayed with me wasn’t just the food.

It was the fellowship.

I was raised in a home where food was never just food.
It was community.
It was sharing.
It was “bring what you have and let it meet someone else’s offering.”

Rice and peas next to jollof.
Curry goat soaking into white rice.
A table that didn’t have to be perfect — just present.

And in this season, my sisters have been pouring into me in that same way.
Gently. Intentionally. Lovingly.

And I thank God for that.

Because as much as I love to pour out…
God will always send people to pour back into you.

Lately, I’ve been moving with my appetite —
exploring, creating, tasting.

Plant-based.
Fish.
Caribbean.
West African.
Asian.
Latin flavours I’ve yet to experience in their homeland… but I’m learning through the plate.

Food has been teaching me again.

That life isn’t just about what you produce —
but also what you receive.